We all know that Vietnam is famous for rice noodles and delicious soups. When it comes to the delectable desserts, we will be surprised to see the variations. If you are a dessert lover, don’t let the love die and explorer something you have never tasted before. Food explorers throughout the world are amazed by these desserts, and it is time for you to taste one. Here are the 10 most delightful Vietnamese desserts that you must try. You will be spoilt for choices among these 10, and we ensure you will end up tasting them all. Before you indulge in these desserts, let’s have a brief introduction about the same.
The 10 Most Delightful Vietnamese Desserts: Che Ba Mau
It tastes as appealing as it looks. The tri-colored dessert is an excellent combination of yellow mung bean paste, green pandan jelly, and red beans. These all are dipped into a white layer of coconut milk. If you love the taste of coconut milk and all the ingredients, you will fall in love with this dessert for sure. Moreover, when you are in Vietnam, you will have options for customization.
It is a pudding made out of sweet corn and other ingredients. The simple taste of it makes it one of the classy options to pick. The traditional way of serving this dessert is inside a bowl. Once you try it, you can have it as it is. Also, the taste of local sweet corn makes this dish unique in taste.
Che Troi Nuoc
When mung bean paste is combined with glutinous rice flour, the taste has to be brilliant. Moreover, the final layer of warm ginger sauce makes this dessert a must-try. This dessert is a little chewy in texture, and you can enjoy it the most during the cold wintry nights.
The five main ingredients make this sweet soup, one of the richest Vietnamese desserts. So, bananas, tapioca pearls, hot coconut milk, peanuts, and sesame seeds are the secrets that make this one an all-time favorite of the local people.
The 10 Most Delightful Vietnamese Desserts: Che Ba Ba
Long sett potato and tapioca pearls are cooked in sweet coconut milk to prepare this delectable dessert. Once you give it a try, you will be amazed for sure.
Banh Dau Xanh
This one is a mung bean pastry made with mung bean, oil, sugar, and fat. These pastries look like chocolate candy though they are yellow in color.
Banh Tra Xan
This one is quite popular as the King Roti Coffee Buns. The freshly baked buns will never disappoint you when you are craving something sweet.
The mango cake or Banh Xoai is a traditional recipe that originated in the Quang Nam province. The shape of the dessert resembles a mango, and otherwise, it has nothing to do with a mango.
The thick black liquid dessert is quite popular as black sesame soup. Unique in taste and texture, this one is a must-try.
The 10 Most Delightful Vietnamese Desserts: O Mai
This one is a traditional Vietnamese candy that comes with dry fruit. Also, salted and sugared dry fruits are two variations you can try.